Pip Magazine provides simple, positive, practical solutions to living a more sustainable life. With articles on growing your own food, natural building,wholefoods, keeping bees, backyard chooks, fermenting, design, natural parenting and much more. Pip has profiles on people, projects, gardens, farms, houses and businesses. There are ‘how to’ guides, recipes, reviews, a directory and a kid’s section.
CONTRIBUTORS
Pip Permaculture Magazine
EDITORIAL
PERMACULTURE AROUND THE WORLD
PIP PICKS: THINGS WE LIKE
NOTICEBOARD • To place your event here, email editorial@pipmagazine.com.au
BRAINS TRUST
YARROW
SUMMER CHOOK CARE
WARRIGAL GREENS
DILL SEEDS
IN THE GARDEN: NOVEMBER - FEBRUARY • Seasonal garden guides for all climates
A BOUNTIFUL GARDEN ALL YEAR ROUND
HOW TO GROW ASPARAGUS
MADE WITH HEART: THE JOURNEY OF AN ECO-BUILD
HOW TO MAKE DAIRY STAPLES
RECLAIMING WHEAT: HOW TO MAKE WHEAT YOUR FRIEND
SHULZ ORGANIC DAIRY: MAKING THE CHANGE
EMBRACING COMMUNITY AT BEND ECO-NEIGHBOURHOOD
DIY BATHROOM BASICS
COURSE PROVIDERS
SLOW FLOWERS
SLOW FLOWER TRAIL
VISIBLE MENDING
NATURAL BEEKEEPING
PERMACULTURE FOR REFUGEES
WHEELIE-BIN COMPOST TOILET
KIDS’ PATCH
HOW TO MAKE A SCRUNCHIE
FUN PAGES
COURSE PROVIDERS DIRECTORY
DAVID HOLMGREN’S 12 PERMACULTURE PRINCIPLES
WIN!
BOOK REVIEWS