Vegan Food & Living is the fastest growing UK magazine celebrating the delicious approach to ethical eating. Every issue features at least 75 delicious recipes, plus ingredient focuses, expert guides to nutrition, important ethical issues, the latest news and exclusive competitions, plus how to take your culinary skills to the next level.
Vegan Food and Living
Fry’s ditches 1.5 tonnes of plastic a year with packaging refresh • Keep up to date with all the latest happenings in the vegan community
THE GARDEN EATERY
A NEW TAKE ON PROTEIN DRINKS
Behind The scenes at viva! • Welcome to Siobhan Dolan’s column. Each month she gives us the low-down on the latest news and campaigns from Viva!, one of the UK’s leading vegan charities.
Nae Vegan Shoes launches vegan running sneakers made from recycled plastic bottles
LINDA MCCARTNEY’S UNVEILS NEW PLANT DRINKS
Burger King launches Vegan Society certified Vegan Royale
Time to shine
Connect with @Threegans
Vegan Adventure Holidays • Vegan Business Tribe talks to Vegan Adventure Holidays about turning a passion for adventure into a business
Perfect picnics • Wraps, salads, bites and snacks are all on the menu for fun and fast al fresco feasting, so pack a basket and let’s go!
SPRING SALE • Just £3.25 per month!
BARBECUE SEASON • Fire up the barbecue and enjoy a relaxing summer of smokey and aromatic outdoor dining
Wakey wakey! Breakfast RECIPES • Start the day raring to go with these tasty, energy-packed meals!
FAMILY RECIPES FROM A BRITISH-NIGERIAN KITCHEN • Your tastebuds will thank you for trying Zoe Alakija’s fusion recipes
Under 30 minutes • When you need good food in a hurry, these are great go-to dishes
Storecupboard staples • Forget hunting the specialist aisles, you may have what you need already
Just 10 ingredients • No daunting long lists of ingredients here, we're keeping it simple!
In LOVE With LENTILS • The legume with it all – taste, texture and nutrients, so give lentils some love
Nutrition SOS • Make sure you’re meeting your nutritional needs with our section dedicated to getting all the good stuff into you…
What makes a recipe nutritious? • Heather Russell guides you through all the factors that make your food not just look and taste good, but good for your body too
The hidden benefits of CHICKPEAS • Chelsea Rose Plaskitt discovers there are a host of benefits provided by this protein-packed legume
THE POWER OF HEALTHY HABITS • Dr Shireen Kassam explains how adopting plant-based eating habits can help to manage inflammatory conditions
CULTURED ‘LAB’ MEAT? • Dr Justine Butler, Senior Researcher at Viva! Health, goes back to the laboratory to see if cultured meat can end factory farming
SUPERCHARGE YOUR SALADS • It’s summer time and there are lots of fresh and fabulous ingredients to choose from to make super salads
Vegan Camp Out 2021 • We’ve waited two years, now we can finally start to get excited about the UK’s favourite vegan festival returning. And this year it’s back with a line-up you definitely won’t want to miss!
A taste of the Middle East • Take your tastebuds on tour with Kirsten Kaminski’s Middle Eastern flavours
ULTIMATE BEER SNACKS • We’re not short of excuses to enjoy a beer or two this summer and now, thanks to Mark Dredge, you can enjoy the tastiest snacks made from the drink too!
Something for the weekend • Fill your free days with good company and indulgent, great-tasting meals
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