Pip Magazine provides simple, positive, practical solutions to living a more sustainable life. With articles on growing your own food, natural building,wholefoods, keeping bees, backyard chooks, fermenting, design, natural parenting and much more. Pip has profiles on people, projects, gardens, farms, houses and businesses. There are ‘how to’ guides, recipes, reviews, a directory and a kid’s section.
Editor’s Note
CONTRIBUTORS
Pip Magazine
EDITORIAL
PIP NOTICEBOARD
PIP PICKS THINGS WE LIKE
INTERNATIONAL PROJECTS
5 HERITAGE APPLES
BRAINS TRUST
LETTERS TO THE EDITOR • We’d love to receive your feedback, questions, ideas or to see if we’ve inspired you to embark on any projects. Email your letters and photos to editorial@pipmagazine.com.au
BUSHFOODS AT HOME
TOMATO
PRICKLY PEAR
FEBRUARY-MAY • Seasonal garden guides for Australian climates
SUBSCRIBE & ENTER TO WIN • URBAN REVOLUTION GOODIES VALUED AT OVER $400!
Root vegetables GOING TO GROUND
Garden hydration WELL WATERED
Old-fashioned preserves TESTS OF TIME
Whisper of Cardamom SWEETLY SPICED
PIP IN YOUR POCKET AND ON DEMAND!
Intergenerational living HOME MADE
Permaculture property THE FOOD FOREST
Skin & hair care JOJOBA OIL
Attracting birds NATIVES FOR NATIVES
Confronting death ANNIE AUTUMN
Re-covered OFFICE CHAIR
COURSE PROVIDERS • Immerse yourself in permaculture and self-sufficient living through informative courses like these.
KIDS’ PATCH
WOVEN PLANTER • Using only a handful of household items, you can turn a black plastic pot into a decorative and colourful planter.
FUN PAGES
LOOK & LISTEN • The books, films & podcasts inspiring you to make a difference
NEW RELEASES
TRIED & TRUE • Where we use and review products that nourish us and the planet
Ethical farming HOW NOW DAIRY