Pip Magazine provides simple, positive, practical solutions to living a more sustainable life. With articles on growing your own food, natural building,wholefoods, keeping bees, backyard chooks, fermenting, design, natural parenting and much more. Pip has profiles on people, projects, gardens, farms, houses and businesses. There are ‘how to’ guides, recipes, reviews, a directory and a kid’s section.
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Editor’s Note
CONTRIBUTORS
Pip Permaculture Magazine
EDITORIAL
NASTIA GLADUSHCHENKO
PIP NOTICEBOARD
PIP PICKS THINGS WE LIKE
INTERNATIONAL PROJECTS
5 HOME GROWN SUGARS
BRAINS TRUST
LETTERS TO THE EDITOR • We’d love to receive your feedback, questions, ideas or to see if we’ve inspired you to embark on any projects. Email your letters and photos to editorial@pipmagazine.com.au
WHITE GINGER
CLEAVERS
WATERMELON
NOVEMBER-FEBRUARY • Seasonal garden guides for Australian climates
WIN A MAZEGREENHOUSE FROM COMPOST REVOLUTION WORTH $1350 WHEN YOU SUBSCRIBE!
USEFUL BOUNTY
EDIBLE SHADE
SHELLFISH SOLUTION
WAYS WITH GARLIC
WHEN LESS IS MORE
SMALL, SLOW AND LOCAL
FEEDING THE FUTURE
COURSE PROVIDERS • Immerse yourself in permaculture and self-sufficient living through informative courses like these.
MILPA METHOD
A DESERT OASIS
COMPOST & SEED SIEVE
KIDS’ PATCH
MAKE YOUR OWN SEED CREATURES
FUN PAGES
FIND-A-WORD
COLOUR IN OUR COVER IMAGE
LOOK & LISTEN • The books, films & podcasts inspiring you to make a difference
TRIED & TRUE • Where we use and review products that nourish us and the planet
LITE FANTASTIC
ETHICAL MARKETPLACE
THE DIGGERS CLUB